Award winning handcrafted sausages and artisan smoked meats family own producer since 1971.
Made with locally sourced hormone and pesticide free ingredients, USDA certified.
Our in store products very week to week as we us in season product from local farms and are contently adding new flavors and items to our Wisconsin staple menu.
W1184 County Road L, East Troy, WI
The shop entrance is on the left side of the red building, follow the signs.
Tue - Fri 9AM - 4PM and Sat 9AM - 3PM
Closed: Sun & Mon
Are products can be found weekly at the Farmers Market.
Unique recipes with worldly flare sure to satisfy. Capitalizing on our culinary training, we infuse traditional meat packing with cultivated ideas to bring you the most surprising and satisfying experience.
Hometown sausage provides bratwurst and specialty meats to local community events thought the year, including the East Troy Annual Corn & Brat Roast. We truly love supporting for our local community building a place where people connect, build relationships, and support each other.
Custom and private label meats for small or corporate palettes. We work with local businesses and even individuals, to provide small batch private label meats which can provide custom portioned cutting, grinding, and patty processing to fit your needs
Our meats are sourced from a carefully cultivated network of local and regional family farmers and craft producers who are passionate about quality, sustainability, and flavor. Hometown Sausage Kitchen is USDA certified and hormone and pesticide free.
Experience unrivaled quality in our sausages inspired by world traditions including from Spain, Germany, Austria, and Asian inspired, these meticulously crafted delicacies boast a perfect blend of fresh herbs, spices, and premium pork. Ideal for the finest grills and kitchens, these sausages are rich in authentic flavor, encased in natural casings, and stand as a testament to our commitment to quality.
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22 May
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24 May
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10 June
John’s vision and desire are the genesis of Hometown Sausage Kitchen offering an artisan taste on classic comfort foods creating truly unique culinary offerings. Watching John work during production of their famous meats or at one of the numerous amazing events the shows us his passion for local farm and building community.
Thomas’s culinary passion and creative approach to menu design and event hosting are integral to the success of Hometown Sausage Kitchen. His extensive experience in the kitchen and smokehouse is evident in every delicious bite.
The face most people will see as Eliana is interacting with customers at locals food markets and events. Eliana's energy and enthusiasm finds new ways to be apart of the community and develop new markets.
Hometown Sausage Kitchen is a USDA certified meat and poultry processing facility. Licenses #M18370 and #P18370.
HSK is also NFS certified and a proud member of Wisconsin Association of Meat Processors.
Proud recipient of the 2017 East Troy Business of The Year Award